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–+ servings
Ice cream scooper scooping out coconut ice cream.

3 Ingredient Coconut Ice Cream Recipe

This rich and creamy Coconut Ice Cream is made with only 3 simple ingredients! It's dairy-free, vegan friendly, and refined sugar free.
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Prep Time 10 minutes
Churn in Ice Cream Maker 25 minutes
Total Time 35 minutes
Course Dessert
Cuisine American
Servings 6 Servings
Calories 319 kcal

Equipment

  • 1 High Speed Blender I used the Vitamix Blender.
  • 1 Ice Cream Maker I used the Cuisinart 1.5 quart ice cream maker.

Ingredients
  

  • 27 Ounces Full Fat Coconut Milk You'll need two 13.5 ounce cans of full fat coconut milk.
  • ½ Cup Coconut Sugar Any granulated sugar will work!
  • 1 Teaspoon Vanilla Extract

Instructions
 

  • Start by adding full fat coconut milk, coconut sugar, and vanilla extract into a high-powered blender. Blend the ice cream mixture on high until it's smooth and creamy.
  • Next, pour the mixture into an ice cream maker and churn for 20-25 minutes.
  • Transfer the ice cream mixture into a freezer-safe container and chill in the freezer until you're ready to enjoy!

Notes

Expert Tips

  • If you don't have an ice cream machine, pour the ice cream mixture into a freezer safe container and freeze for about 4-6 hours or overnight.
  • When it comes out of the ice cream maker it has more of a soft serve consistency, but you can transfer it into a container and freeze for 30-60 minutes for harder ice cream.
  • The ice cream base for the Cuisinart Ice Cream Maker must be stored in the freezer for 24-48 hours prior to making the ice cream.
  • On a hot day this ice cream will melt quickly once removed from the ice cream maker. I recommend freezing longer so it can harden before scooping.

How to Store Leftovers

Store leftover ice cream in an airtight container in the freezer.
Leave the ice cream at room temperature for about 10-15 minutes before serving.
** See full post for step-by-step photos and more helpful tips!

Nutrition

Serving: 1ServingCalories: 319kcalCarbohydrates: 20gProtein: 3gFat: 27gSaturated Fat: 24gPolyunsaturated Fat: 0.3gMonounsaturated Fat: 1gSodium: 17mgPotassium: 283mgSugar: 17gVitamin C: 1mgCalcium: 23mgIron: 4mg
Keywords 3 ingredient coconut ice cream, dairy free coconut ice cream, easy coconut ice cream, healthy coconut ice cream
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